I love reading the blog "No Big Dill." Aesthetically, it's lovely, and full of inspiring sewing. Maybe someday I'll practice up and get that good, but for now I'm sticking with the food. When I saw this in her recipe page, I thought I'd make my own broiled grapefruits.
I mixed some melted butter, brown sugar, and cinnamon together to make a paste. I smeared it over the top of two grapefruit halves. I broiled/baked until the whole thing was melty and warm. Mmmmmmmmm.